CONDITIONS OF USE

Permission is granted to known partners of WWF to use the attached imagery upon acceptance of the following conditions:
Imagery may only be used in the context of positively promoting your partnership with WWF. Imagery must be closely accompanied by significant text concerning the work and/or mission of WWF. While a photo or video credit is mandatory, it will not in itself suffice.
Imagery may NOT be used purely for the promotion of your organisation or any product outside of the context of WWF or your partnership with WWF.
Imagery must be closely accompanied by a full and properly formatted credit.
Permission is granted for one-time use only. Imagery may not be stored for subsequent use. Any other subsequent rights are reserved and subject to approval by WWF and by the artists concerned.
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CONDITIONS OF USE

Permission is granted to known partners of WWF to use the attached imagery upon acceptance of the following conditions:
The assets in this pack may only be used in the context of up-scaling communication on the values of biodiversity and nature. Any imagery/videos utilized from this pack must be accompanied with copy to this effect. While a photo or video credit is mandatory, it will not in itself suffice as permission to use the asset, without the accompaniment of further text.
Imagery may NOT be used purely for the promotion of your organisation or any product outside of the context of upscaling biodiversity communications
Imagery must be closely accompanied by a full and properly formatted credit
Permission is granted for one-time use only. Imagery may not be stored for subsequent use. Any other subsequent rights are reserved and subject to approval by the artists concerned.
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World Food Day
October 16, 2019

World Food Day is celebrated every year around the world on the 16th of October in honour of the founding of the Food and Agriculture Organization of the United Nations on October 16, 1945. This year, World Food Day calls for action across sectors to make healthy and sustainable diets affordable and accessible to everyone. At the same time, it calls on everyone to start thinking about what we eat, and how much often goes to waste.

Educators

Empower your students to make more conscious decisions when they eat. Discover more


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Partners

Encourage your community to choose more sustainably sourced products and eliminate food waste. Discover more


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